Buffet cruises
A wide range of beverages on the deck bar, warm and cold meals prepared from fresh ingredients are all personalised for the best experience.
Special events from our offer
teambuildingspirate themeCasino cruisecruise to Slapy dam and backsightseeing cruise with local guidewarm and cool cuisinelive music, bartender showmagiciancustom decorationChristmas or New Years’s celebrationswinter cruise with fireworkscruise to the Prague ZOO
BOAT CECÍLIE
Capacity: 140
Boat Cecílie
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BUFFET 270 CZK/P + 21 % VAT
Cold buffet:
- ham and salami platter
- cheese plate (eidam, niro, gouda, camembert)
- coleslaw
- iceberg lettuce salad
- potato salad
- fresh vegetable salad with olives
- tomatoes, olives, peppers
Warm buffet
- beef soup with noodles
- BBQ chicken drumsticks
- chicken schnitzels
- baked pork
- Slovak halušky with cabbage and smoked meat
- vegetarian risotto
- stewed vegetables with broccoli
- spaghetti aglio e olio
Side dishes
- cooked potatoes
- french fries
- potato pancakes
Desserts
- minidesserts – creamy, fruit, chocolate
- fresh fruit
Couvert
- selection of breads (cereal, white, bagels, baguettes…), butter
- slection of dressings, sauces, oils, vinegars
BUFFET 420 CZK/P + 21 % VAT
Welcome drink
- becherovka
Cold buffet
- ham and salami platter (prague ham, kladenska roast, moravian smoked ham, herkules salami)
- cheese plate (eidam, gouda, hermelín, kashkaval, niva)
- iceberg lettuce salad
- mozzarella with tomatoes, basil pesto and balsamico
- Greek salad
- potato salad
- pickled vegetables (pickles, peppers, onions)
- fresh vegetables – tomatoes, olives, peppers
Warm buffet
- beef soup with noodles
- pork leg
- BBQ chicken drumsticks
- BBQ pork ribs
- turkey cutlets
- grilled vegetables (peppers, zucchini, eggplant)
- potato pancakes
- french fries
Desserts
- apple strudel with raisins
- minidesserts – creamy, fruit, chocolate
- ice cream
Couvert
- selection of breads (cereal, white, bagels, baguettes…), butter
- slection of dressings, sauces, oils, vinegars
BBQ BUFFET 390 CZK/P + 21 % VAT
Cold buffet
- cheese plate (eidam, niva, camembert, gouda, smoked eidam)
- iceberg lettuce salad
- spicy cabbage salad
- fresh vegetables (tomatoes, peppers, cucumbers, carrots, celery)
- caesar salad, chicken breast and parmigiano
- potato salad
- Greek salad
Warm buffet -barbecue on a sunny deck
- BBQ pork steak
- kari chicken
- roast beef with pepper
- trout fillet
- sausages
- grilled Camembert
- vegetable skewers with mushrooms and bacon
Ketchup, salsa, mustard, pepper sauce and other sauces are included. Meat is calculated to be 350 grams per person.
Minidesserts, fresh fruit, selection of breads, condiment and sauces.
BUFFET 550 CZK/P + 21 % VAT
Welcome drink
- prosecco
Cold buffet
- ham and salami platter (prague ham, kladenska roast, moravian smoked ham, herkules salami)
- cheese plate (eidam, niva, koliba, korbáčik string cheese, goat cheese, emental)
- mozzarella with tomatoes, basil pesto and balsamico
- Greek salad
- fresh vegetables (tomatoes, cucumbers, peppers)
- iceberg lettuce salad
- ham roll with horseradish
- pickled peppers, olives and onions
- roast beef rolls with asparagus
Warm buffet
- mushroom cream soup
- prague ham (pork leg on a bone)
- chicken skewers with onions, mushrooms and bacon
- pork schnitzels
- spicy beef goulash
- salmon with dill topping
- roasted loach (small Czech fish)
- grilled vegetables (eggplant, zucchini, peppers, onions)
- baked potatoes with cream
- jasmine rice
Desserts
- apple strudel with raisins
- minidesserts – creamy, fruit, chocolate
- ice cream
Couvert
- selection of breads (cereal, white, bagels, baguettes…), butter
- slection of dressings, sauces, oils, vinegars
BUFFET 690 CZK/P + 21 % VAT
Welcome drink
- Prosecco with strawberry garnish
Cold buffet
- ham and salami platter with pickled vegetables
- cheese plate with grapes and selection of nuts (gorgonzola, parmigiano, eidam, niva, camembert, korbáčik string cheese,mozzarella, pecorino)
- prosciutto di Parma on a honeydew melon
- roast beef marinated in sea salt and herbs
- shrimp cocktail
- grilled vegetables (peppers, eggplant, zucchini in olive oil with garlic)
Warm buffet
- goulash soup
- grilled vegetables (peppers, eggplant, zucchini, spring onions)
- whole ham
- roasted spinach with cream
- chicken skewers
- basmati rice
- turkey and pork minischnitzels
- pork medallions
- salmon/black cod steak on limes with cream sauce
- baked duck legs with sauerkraut
- spaghetti aglio-olio e peperoncino
- roasted loach (small Czech fish)
- potato dumplings
- creamy medallions
Desserts
- minidesserts – creamy, fruit, chocolate
- tiramisu
- fresh seasonal fruit
- ice cream
Couvert
- selection of breads (cereal, white, bagels, baguettes…), butter
- slection of dressings, sauces, oils, vinegars
SPECIAL BUFFET OFFER - AL LEAST 30 PEOPLE 820 CZK/P + 21 % VAT
Welcome drink
- Prosecco
Cold buffet
- ham and salami platter with pickled vegetables
- cheese plate (eidam, niva, koliba, camembert, gouda)
- iceberg lettuce salad
- potato salad
- Greek salad with potatoes
- fresh vegetables
Warm buffet
- beef soup with noodles
- pork leg
- BBQ chicken drumsticks
- turkey schnitzels
- salmon with dill topping
- fried camembert
- grilled vegetables (eggplant, zucchini, peppers)
- baked potatoes with cream
Desserts
- minidesserts – creamy, fruit, chocolate
- fresh fruit (grapes, bannanas, strawberries, pineapple)
- ice cream
BEVERAGE LIST AND DRINK OPTIONS
For every buffet menu, there are two options of unlimited beverage packages.
Option A
Price per person is 99 CZK/h + 21% VAT
- tank beer Gambrinus Excelent 11°
- white/red table wine
- Coca-cola, Fanta, Sprite
- oeange / apple juice
- tap water in jugs for each table
- coffee / tea
Option B
Price per person is 120 CZK/h + 21% VAT
- tank beer Pilsner Urquell 12°
- white/red table wine
- Coca-cola, Fanta, Sprite
- orange / apple juice
- tap water in jugs for each table
- coffee / tea